Thursday, August 30, 2012
Hello cuties!
don't have corn flakes on hand, use bread crumbs instead ;)1 quart (950 ml) ice cream
2 1/2 cups (120 grams) corn flakes
3/4 cup (70 grams) shredded coconut
1 tsp cinnamon powder
2 eggs
1 tbsp milk
1 1/2 cups (350 ml) vegetable oil
8 tsp honey
Method :
1. Using the scoop or two spoons, make 8 1/2-cup scoops ice cream.
2. Drop the scoops of ice cream onto a tray lined with waxed paper, freeze for about 1 hour.
3. Meanwhile, in a plastic bag crush the corn flakes, then add the coconut and cinnamon, combine nicely.
4. Place the coating ingredients in a shallow bowl.
5. In a plate, whisk the eggs with milk for about 1 minute.
6. Remove the ice cream scoops from the freezer and roll them first in the dry coating.
7. Then roll in the egg mixture, and finally roll in the dry coating mixture again.
8. Place on a tray or plate lined with waxed paper and return to the freezer for at least 3 hours.
9. In a small saucepan, heat the oil until medium-hot (about 360 °F – 200 °C).
10. Removing the ice cream scoops from the freezer one at a time, drop them into the hot oil and fry for 20-25 seconds, turning them halfway through.
11. Then remove the scoops from the oil and place them on paper towels to absorb the grease.
12. Drizzle each scoop with one teaspoon honey and serve immediately.
It's wonderfully delicious! I love the combination of coconut and cinnamon, who knows it will be perfectly match with chocolate ice cream? And please, don't forget to add honey as it give a magical taste to it ♥
Enjoy ♥Sunday, March 4, 2012
Hello! ♥
Dad bought quite a lot of sweet potatoes last week and told me to make something with it. I was like a challenge for me *oh im serious, hahaha* and decided to make sweet balls *because yes, super easy ;)*.
A recipe from mommiesdaily.com, here it is! :D
Ingredients :
600 grams mashed cooked sweet potato
100 grams sago flour / tapioca flour
50 grams granulated sugar
1/2 tsp salt
100 grams mozarella cheese, cut to 25 pieces
Topping :
Melted chocolate
Grated cheese
Preparation :
1. Mix sweet potato, flour, sugar, and salt well.
2. Divide into 25 parts, fill with mozarella cheese, form a ball. Refrigerate for 1 hour.
3. Deep fry the balls until float.
4. Wait until warm and decorate with your favorite topping and enjoy! :D
Julia
Sunday, June 19, 2011
I found this recipe here. There're bunch of easy recipe there that you have to try! xD
Deep Fried Oreo
Bahan:
150 gram tepung all-purpose
2 sdm gula
2 sdt baking powder
1/2 sdt baking soda
1/2 sdt garam
350 ml susu (I think it's too much, maybe 300 or less will be enough. Add little by little to make sure it forms nice liquid! ;) )
2 butir telur
20 keping biskuit Oreo
2 sdt gula halus
Minyak sayur secukupnya untuk menggoreng
Cara Membuat:
Dinginkan biskuit Oreo di dalam freezer. Sementara itu, campur semua bahan kering kecuali biskuit Oreo, gula halus dan minyak.Tuangkan susu perlahan-lahan sambil diaduk rata dengan tepung. Masukkan telur, aduk rata. Pastikan adonan cukup kental untuk membungkus Oreo.
Panaskan minyak untuk menggoreng. Keluarkan Oreo dari dalam freezer, celupkan satu per satu biskuit Oreo ke dalam adonan hingga terlapisi seluruhnya. Masukkan ke dalam minyak panas, dan goreng hingga coklat keemasan. Angkat dan tiriskan di atas kertas penyerap minyak. Setelah tiris, atur biskuit di atas piring dan taburi bagian atasnya dengan gula halus menggunakan ayakan.
Easy, isn't it??? xD
It's also so yummy and will be your favorite if you love sweet! ^^
PS : As written on the website, this deep fried oreo is not really good for you if you're on diet. Well, I am dieting, though, and I ate about 8 pieces. Hahahahahaa xD
Enjoy~ ;)
Tuesday, September 28, 2010
waiting for tomorrow for another fail cooking~ lol
Tuesday, September 21, 2010
a new super easy and yummy recipe~!xD
i fried 3 and just ate it with my little brother. i know he loves cheese so much *so do i~* so i added a bunch of it.. hahaha..xD
try it at home and hope you like it..=)
Resep Croque Bebe
Bahan:
1 telur
1/4 cup susu
2 slice keju lembaran
2 slice roti tawar
Minyak goreng
Cara membuat:
1. Kocok telur dan susu dalam mangkok.
2. Sisipkan keju diantara roti tawar. Masukkan roti isi keju kedalam campuran telur-susu, bolak balik sampai semua meresap ke roti.
3. Olesi wajan anti lengket dengan minyak goreng. Panaskan sampai cukup panas. Kecilkan api, letakkan roti masak sampai bawahnya kecoklatan, balik dan tungggu sampai kecoklatan juga.
